Summary
(The 2005 Donnelly family barbecue cook-off winner, created by a team led by Gloria Spinks, Bloomington)
2 pounds shrimpSee the full content of this document
Extract
Cook-Off Creates Good Home Cooking
2 tablespoons olive oil
2 capfuls liquid smoke1 8-ounce package of cream cheese1/2 cu...See the full content of this document
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